Tuesday, May 28, 2019

Italian Meatballs



"The one thing that sets this meatball recipe apart from others? Soak sandwich bread with grated onion. The bread puffs up when cooked, making these meatballs extra soft and juicy. Plus it adds extra savoury flavour without the need to fry onion separately."

For recipe visit https://www.recipetineats.com/classic-italian-meatballs-extra-soft-and-juicy/
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1 comment:

  1. FoodRamblerJSDMay 28, 2019 at 11:17 PM

    Chef Nagi is one of my fav. Her recipes are simply awesome.

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